Elio Altare Barolo DOCG Arborina 2016 Size:75cl

Elio Altare Barolo DOCG Arborina 2016 Size:75clWinemaker's Notes Maceration on the skins for approx. imatly 4 to 5 days in rotary fermenters with temperature control and aged in French barrique for 24 months. The Nose is fresh, full of rose petals and flowers. The wine is warm and elegant, with smooth but intense tannins. Country & Region Italy, Piedmont Grapes Nebbiolo Food Pairing Game, Veal and Poultry Serving Tips We recommend serving red wines at 16C (64F). This can be achieved by opening the

aniseed and dried mint leaves

It is made with black raspberries

The palate is firey

91 / 100 Wine Spectator

The Casdagli's Cotton Tail delivers an extraordinarily rich and distinctively sweet flavor of Cubanesque spice to the palate

Cabernet Franc and Merlot grapes grown in the Euganean Hills

and sand and silt in some areas

A touch of frizziness

Dried fruit notes develop

Substitute it for Triple Sec in a Margarita for a beautiful pink hued cocktail

peach and apple flavours and the finish has a salty quality

Crafted using pure cave spring water and charcoal mellowed drop by drop