Dead Man's Fingers Spiced Rum 700ml (ABV 37.5%) Mauritius rum This Rye Of The Tiger

This Rye Of The Tiger has been twice distilled in small batch copper pot stills at the Porongurup Distillery

Only 222 bottles released

nutty marzipan with hints of pepper and spice

As well “First triple cask finish whisky in the world

and spice give it a smooth and mellow finish

Dead Man's Fingers Spiced Rum 700ml (ABV 37.5%) Mauritius rum This Rye Of The TigerWhere a blended rum meets exotic spices to create a unique and distinctive flavour profile. Those familiar with Saffron cake will certainly find a hint of that alongside notes of Pedro Ximnez ice cream. Next comes a whisper of creamy caramel followed by vanilla, cinnamon, nutmeg and of course, those subtly sweet undertones of orange.