Sambar Cucumber Seeds, (Dosakkai type) from Andhra Pradesh, India, Delicious ! Cucumber:25 seeds Traditional seeds grow into plants

Traditional seeds grow into plants that have been consumed for thousands of years

Hardiness is species dependent

Variegated Foliage

but can be grown as an annual elsewhere

they are perfect for water garden settings

Sambar Cucumber Seeds, (Dosakkai type) from Andhra Pradesh, India, Delicious ! Cucumber:25 seeds Traditional seeds grow into plantsAnother cooking cucumber (Dosakkai type) from Andhra Pradesh. Delicious when used in the preparation of Sambhar, the signature lentil chowder of South India. (Cucumis melo) Although much of the information about Dosakai calls them cucumbers they are NOT cucumbers! They are actually a part of the so called Conomon group of Melons. Traditionally the Conomon melons have been used in the far east for pickling. The Dosakai Melons are used in India for