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El Salvador Manzanal Espresso chai dust Raised beds allow for better

$67.00

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Raised beds allow for better airflow throughout drying that help prevent over-ripening

and an annual rainfall of 1113mm

El Salvador already has a broad and skilled specialty coffee workforce

Farmers receive a variety of supports from the FCS

It is a beautiful farm with an altitude range of 1750 meters to 1950 meters

El Salvador Manzanal Espresso chai dust Raised beds allow for betterEl Salvador El Manzanal Origin: El Salvador Region: Apaneca Ilamatepec Altitude: 1200 meters above sea level Farm: Finca El Manzanal Owner: Jose Enrique Gutierrez Variety: San Pacho Process: Anaerobic Natural Tasting Notes: Juicy and clean with notes of milk chocolate, orange and cherries. Jose Enrique Gutierrez named his farm Finca El Manzanal after the tree that abounds on the plot. The manzanos tree provides shade for coffee trees and acts as a

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