Kaikyo Hatozaki Pure Malt Japanese Whisky 700ml (ABV 46%) Liqueur then comes a light oakiness

then comes a light oakiness with pear fruitiness

The first whiskey in the world to be made with Australian native cereal grains

from vibrant and fresh through to rich and intense

Swirling aromas

resulting in refined

Kaikyo Hatozaki Pure Malt Japanese Whisky 700ml (ABV 46%) Liqueur then comes a light oakinessAged for several years in ex bourbon casks, ex sherry casks and Japanese Mizunara casks from the Hokkaido and Tohuku forests, this whisky carries a rich profile of cereals and dried fruit, with accents of smoke and honey on the finish. Composed of 100% malt whiskies and blended from 5 to 6 year old single malt, it is only produced in small batches of less than 20 casks. This whisky is never coloured or unchill filtered. Round, generous and unpeated.