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Specification for portable fire extinguishers for use on cooking oil fires (class F) Ingestion-build-117251 calculation methods and associated criteria
Specification for portable fire extinguishers for use on cooking oil fires (class F) Ingestion-build-117251 calculation methods and associated criteria
$142.00
Description
calculation methods and associated criteria are all included and the standard covers both new buildings and renovations
BS EN ISO 14001:2004 and BS EN ISO 9001:2000
Test procedures of IEC 60512-27-100 affected by these supplemental methods and procedures are:
Biopharmaceutical
Recommend good practice protocols for the construction and maintenance of surface water management systems
Specification for portable fire extinguishers for use on cooking oil fires (class F) Ingestion-build-117251 calculation methods and associated criteriaThis standard gives the construction and performance requirements for portable fire extinguishers for use on cooking oil and fat fires. It is mainly intended for fires on commercial deep fat fryers. ISBN 0 580 33088 5
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