Saint George | Viognier - Winemaker's Selection ALC VOL_48 and seafood platters

and seafood platters

Les Caves de Pyrène and Cantine Rallo

With its extremely delicate texture

Tasting NotesLeads with bright agave character and finishes with the soft red wine notes of Cabernet

With delicate aromas of aniseed

Saint George | Viognier - Winemaker's Selection ALC VOL_48 and seafood plattersThis Viognier offers a nose of apricot, white flowers, and a hint of honey. The palate is vibrant and lush, with flavors of peach, pear, and a touch of citrus, finishing with a refreshing acidity. Country & Region Jordan Grapes Viognier Food Pairing Salad, shellfish. Serving Tips We recommend serving white wines at 10 13C (60 65F).