Vtopian - Port Cheddar 6oz Undertones of roasted garlic and
$16.00
Description
Undertones of roasted garlic and white pepper
Calcium Chloride))
This silky
Invert Sugar
Made from a combination of cultured cashew base and house soy yogurt
Vtopian - Port Cheddar 6oz Undertones of roasted garlic andA full bodied tangy cheddar layered with port wine. Aged for one month and washed in a sweet vegan port wine. This cheese is sharp & savory. A must have for wine lovers, and visually stunning on a cheese board. CONTAINS: Tree Nuts INGREDIENTS: Cashews*, Nutritional Yeast, Jorinji Chickpea Miso* (Koji (Organic Rice, Koji Culture (Aspergillus Oryzae)), Organic Chickpea, Filtered Water, Sea Salt), Himalayan Pink Salt, Garlic*, Onion*, Port Wine, Cultures
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