India Riverdale Estate 72hr Papaya Ferment Natural ESPRESSO Size:1 Kilogram 685 meters above sea level
$79.00
Description
685 meters above sea level
the focus begins on the farms
most coffee is grown with no chemical fertilizer or pesticide use
Tasting Notes: Clean and full flavoured with notes of cherry
mandarin and raisin
India Riverdale Estate 72hr Papaya Ferment Natural ESPRESSO Size:1 Kilogram 685 meters above sea levelOrigin : India Region: Shevaroys Hills Altitude: 1450 meters above sea level Owner: Prakash Kalaraman Variety: SL9 (Ethiopia Timor Hybrid) Process: 72hr Papaya Ferment Natural Tasting Notes: Silky and rounded with notes of brown sugar, chamomile, glazed cherry and kiwi. Hand picked ripen cherries are washed in natural spring water and real papaya fruits are used to ferment in an air tight bags for 72 hours. Temperature and ph are monitored in the
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