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USDA Prime Half Rib Roast Turkey Breast perfect for searing in a

$109.50

Quantity
Description

perfect for searing in a cast iron skillet

4 - 16oz individual package steaks

individually vacuum sealed for freshness

Our All-natural Angus Bone-In Ribeyes are cut and trimmed into 16 oz steaks

We cut our Porterhouse to 32 oz

USDA Prime Half Rib Roast Turkey Breast perfect for searing in aHalf Rib Roast trimmed, boned out and tied back on the roast for cooking. once cooked to your liking, simply cut the butcher twine pull away the bones and cut to the thickness of your liking.

Shipping Notes
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  • Delivery to the USA:
  1. Standard Shipping : 3-10 business days
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