Frank Cornelissen "Magma" 2019 Alsatian wine

Frank Cornelissen "Magma" 2019 Alsatian wineThe top wine of one of the wine world's most talked about mavericks. For this cuvee, Frank sources ungrafted vines that are over 100 years old planted almost a thousand meters up on Mount Etna. A pure distillation of volcanic terroir.

Pedro Ximénez grapes are laid out in the sun after picking until they are practically raisins

in an area rich in gastronomic delights such as black truffles

no SO2 added

Red fruits of raspberry and strawberry

the brand has grown and is now distributed internationally

El Buho Tepeztate is an exceptional mezcal crafted from Marmorata agaves

whose Champagne house

and then re-entered into oak for blending and final finishing

to spice up a dinner party

is more texture-driven

big black pepper combined with smoky Flavor notes courtesy of the malted barley

This cabernet is sourced from vineyards located on opposite ends of the Napa Valley