FANTINI - EDIZIONE Packaging:750ML by a peasant woman named

by a peasant woman named Marie Harel

Controlled temperature fermentation and long macerations in 12

which take the name from the vineyard itself

Ageing for 10 months in third-passage barrique and in concrete tanks

varying according to the vintage

FANTINI - EDIZIONE Packaging:750ML by a peasant woman namedThe most acclaimed wine from Fantini was started as an exercise to prove that it was possible to achieve nobility and breed by employing only the incredible range of native grapes. Firstly released in 1998, it is made by blending 5 indigenous grape variety from Abruzzo and Puglia Grape: Montepulciano, Sangiovese, Negroamaro, Malvasia, Primitivo Appellation: VDT Tasting: Very deep garnet red. Very intense and persistent with notes of cherry and