Paring (Black/Blue) bread bakery-style bread at home or

bakery-style bread at home or even just to save you cooking knives from the hardships of cutting into crusts

She likes to experiment with industrial materials and craft processes to create her pieces

and strength

humidity and keep your edge sharp

each blade is hardened to 63-64HRC for exceptional sharpness and responsiveness—a tool for skilled

Paring (Black/Blue) bread bakery-style bread at home orThe Paring knife is a small and versatile kitchen essential, designed for precision tasks such as peeling, trimming, and intricate cutting. With a narrow, pointed blade, this knife excels at manoeuvrability, allowing you to handle delicate fruits, vegetables, and intricate garnishes with ease. Its compact size and sharp edge make it an indispensable tool for any chef or home cook seeking precision and control in their culinary endeavours.