Waka Liqueur Hajime – Winter "Herb and Spicy" Sake_Daiginjo This makes it particularly soft

This makes it particularly soft and mild and ensures a full body and a particularly pleasant mouthfeel

Der Kumaken Shochu aus dem Hause Tsunematsu Shuzo ist ein Kome Shochu (Reis Shochu) aus der Präfektur Kumamoto

Einzigartig sind seine charakteristischen Bitternoten und sein typisches Aroma von japanischem Grüntee

ist dabei elegant und komplex mit einer schönen Fruchtigkeit sowie subtiler Süße

This liqueur is completely natural and contains no acidulants or artificial flavorings

Waka Liqueur Hajime – Winter "Herb and Spicy" Sake_Daiginjo This makes it particularly softThe Waka Liqueur Hajime "Herb & Spicy" from the Kanegasaki Distillery is a tribute to winter: Clear, spicy, but also with an unexpected and warming spiciness. As part of the four part Waka liqueur series, which is dedicated to the Japanese seasons, Hajime reflects the coldest time of year. The first impression of Hajime is characterized by the spiciness of chili and Japanese pepper. This is followed by an aroma of spices such as marjoram, cinnamon and