Crown EP-40 40 Gallon Electric Pedestal Steam Kettle Cheesemelters with the capability to be

with the capability to be adjusted as low as -10°F in a 90°F ambient environment

Built to keep cafeteria trays organized and mobile

Includes a 21" x 12" sliding wire rack with 3 positions and a safety stop

pitched body and perimeter flange support efficient drainage and installation

Stainless steel construction helps withstand heavy-duty commercial kitchen use

Crown EP-40 40 Gallon Electric Pedestal Steam Kettle Cheesemelters with the capability to beCrown EP 40 40 Gallon Electric Pedestal Steam Kettle 2 3 Jacket, 316 Stainless Steel Interior, Thermostatic Controls The Crown EP 40 electric pedestal steam kettle offers precise thermostatic control and a durable stainless steel construction, ideal for high volume cooking in commercial kitchens. 40 gallon capacity suitable for large batch cooking and high volume operations. Features a 2 3 jacket design for efficient and even heat distribution.