Top Shelf Pass-Thru Underbar Ice Bin/Cocktail Station with Dual Sinks, 10-Circuit Cold Plate, and Overshelves - 54 Inch Vertical Broilers & Gyro Machines Low-Lead Design

Low-Lead Design

Compact 9 x 9 x 5-inch bowl is sized for hand washing applications

compartment size 2-15/16" x 2-15/16"

five rack positions for flexible loading

One-piece seamless top and backsplash help simplify cleaning and reduce splash

Top Shelf Pass-Thru Underbar Ice Bin/Cocktail Station with Dual Sinks, 10-Circuit Cold Plate, and Overshelves - 54 Inch Vertical Broilers & Gyro Machines Low-Lead DesignTop Shelf Pass Thru Underbar Ice Bin Cocktail Station with Dual Sinks, 10 Circuit Cold Plate, and Overshelves 54 Inch 54" W x 32" D x 68 1 2" H; Includes a 24" Ice Chest, Bottle Wells, Speed Rails, and Blender Shelf A fully equipped pass thru bartending station that consolidates ice, cooling, sinks, and service storage into one efficient workspace. Pass thru design supports faster service from both sides of the bar. 24" ice chest with a 10 circuit