Edradour 10YO Single Malt Scotch Whisky 700ml (ABV 40%) tequila The complex yet approachable flavours

The complex yet approachable flavours in the whiskey are derived from - three types of grain

What makes Maestro Dobel Añejo special is the result of the combination of vintages from the different phases of the aging process

This isn't simply because birds of prey are cool (though they are)

Palate - Oak wood with notes of vanilla

delicate floral aroma of rice

Edradour 10YO Single Malt Scotch Whisky 700ml (ABV 40%) tequila The complex yet approachable flavoursThe ten year old Edradour is handmade and one of the last Single Malt Whiskies from a traditional farm distillery still in production today. The methods of production remain virtually unchanged in the last 150 years and are only just capable of commercial quantities. Indeed Edradour Distillery makes as much whisky in a year as most distilleries produce in a week. A rare pleasure for a fortunate few. Aged in a combination of Oloroso Sherry and Bourbon