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Balenaia Toscana Bianco 2022 Fabbrica di San Martino apple skin and a hint

$26.00

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apple skin and a hint of walnut

Winemaker: Eva und Karl Schnabel

but the ‘Sonntag Geschlossen’ wines challenge any preconception one might have

Morillon Hochegg 2021 reminds of a snapshot of a spring meadow

Dolcetto would be the rhythm guitarist

Balenaia Toscana Bianco 2022 Fabbrica di San Martino apple skin and a hintGrape varieties: Trebbiano, Vermentino, Ansonica Alcohol: 12% Region: Vinci, Toscana Winemaker: Claudia Furlan, Ivan Chirico Bianco comes from vineyards 500 metres above Vinci. The base is Trebbiano Toscano biotype Procanico from mass selections, then Vermentino and Ansonica. The grapes are harvested together and macerated in amphorae for about six months. Pressing takes place in spring and the wine continues to age in amphorae until the end of

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