Southbend Ultimate 60-Inch Gas Restaurant Range with Standard Oven and Convection Oven, Open Burner Top, and Backriser Shelf Dough Preparation Equipment and continuous lineup service

and continuous lineup service

Southbend Ultimate 60" Gas Restaurant Range with 48" Thermostatic Griddle & Dual Ovens

Includes a heavy-duty deck-mounted faucet with wrist handles

Model HTSS74P16-PT  |  Full Height • Narrow 25" Wide • 16-Pan Capacity Keep production moving and food tasting fresh with the Temper Select HTSS74P16-PT

and pilot ignition with safety shutoff

Southbend Ultimate 60-Inch Gas Restaurant Range with Standard Oven and Convection Oven, Open Burner Top, and Backriser Shelf Dough Preparation Equipment and continuous lineup serviceSouthbend Ultimate 60 Inch Gas Restaurant Range with Standard Oven and Convection Oven, Open Burner Top, and Backriser Shelf 60 Inch Floor Model with Stainless Steel Construction A high output 60 inch gas range that combines an open burner top with both standard and convection ovens for versatile line cooking. 60 inch gas restaurant range built for demanding commercial kitchens. Includes one standard oven and one convection oven for flexible baking