Comstock-Castle 18-Inch Wide Stainless Steel Equipment Stand with Galvanized Lower Shelf, 30-Inch Deep, 24-Inch High Steam Cooking Equipment self-contained chef base built for

self-contained chef base built for busy commercial kitchens

16-gauge 430 stainless steel top delivers durable everyday performance

and insulated self-contained construction for durable

self-contained refrigeration uses R290 hydrocarbon refrigerant for efficient cooling

20" x 20-1/2" x 10-1/2"

Comstock-Castle 18-Inch Wide Stainless Steel Equipment Stand with Galvanized Lower Shelf, 30-Inch Deep, 24-Inch High Steam Cooking Equipment self-contained chef base built forComstock Castle 18 Inch Wide Stainless Steel Equipment Stand with Galvanized Lower Shelf, 30 Inch Deep, 24 Inch High Fits FHP18 Series, 3218 Series, and E Series Models with Legs A compact, durable support stand with a stainless steel top, galvanized base, and adjustable feet for smaller commercial cooking equipment. 18 inch wide x 30 inch deep footprint is sized for compact counter equipment. 18 403 stainless steel top shelf offers a durable, easy to