Southbend Platinum PRO Double-Deck Bakery-Depth 22 kW Electric Convection Oven with Dependent Doors Coffee & Accessories Pre-focused tubular metal elements distribute

Pre-focused tubular metal elements distribute heat evenly across the full holding surface

ENERGY STAR certified for improved efficiency

Made from 304 stainless steel for dependable strength and corrosion resistance

Curved tempered glass front and glass side panels provide excellent product visibility

Extra-large 96-inch by 24-inch flat top provides generous prep space

Southbend Platinum PRO Double-Deck Bakery-Depth 22 kW Electric Convection Oven with Dependent Doors Coffee & Accessories Pre-focused tubular metal elements distributeSouthbend Platinum PRO Double Deck Bakery Depth 22 kW Electric Convection Oven with Dependent Doors Standard Solid State Controls, Porcelain Interior, Stainless Steel Front & Sides Built for high volume baking, this double deck bakery depth convection oven delivers 22 kW of electric heat, solid state controls, and 5 pan capacity per compartment. Double deck design increases output for busy kitchens and bakeries. Bakery depth cavity accommodates larger