Blodgett DFG-200 DBL Double-Deck Full-Size Bakery Depth Gas Convection Oven Commercial Faucets Stainless steel legs with side

Stainless steel legs with side & rear crossrails

a space saver oven

Clear polycarbonate door lets staff monitor food without opening

Built from stainless steel with a satin finish for a professional look

and bullet feet improve stability

Blodgett DFG-200 DBL Double-Deck Full-Size Bakery Depth Gas Convection Oven Commercial Faucets Stainless steel legs with sideBlodgett DFG 200 DBL Double Deck Full Size Bakery Depth Gas Convection Oven 5 Pan Capacity Per Compartment, Artisan Touchscreen Controls, Dual Pane Glass Doors Built for high volume bakery production, this double deck gas convection oven pairs bakery depth chambers with touchscreen control, even heat, and durable stainless steel construction. Double deck bakery depth design increases output in a compact floor footprint. Each compartment accepts five