Bay Leaf (Tejpat) Extract Powder - Cinnamomum tamala| Tejpatta Powder Pack Size:25 Kg / 55 Lbs

Bay Leaf (Tejpat) Extract Powder - Cinnamomum tamala| Tejpatta Powder Pack Size:25 Kg / 55 LbsProduct Overview Common names: Tejpat, Indian Bay Leaf, Malabar Leaf, Cinnamomum tamala Botanical name: Cinnamomum tamala Plant part: Leaf Key bio actives: Volatile oils (cinnamaldehyde, eugenol, linalool) Leaf polyphenols flavonoids (quercetin family) Tannins Phenolic acids Leaf fibre matrix Extraction ratio: 10: 1 25: 1 (select grade above) Grade: Food grade Nutraceutical grade Form: Extract powder Process: Solvent extraction Origin: India Shelf

See also: Full-Spectrum Extract Powders · HerbIQ: Botanical Anatomy → · HerbIQ: Extraction Science →

Key Bioactives: Polysaccharopeptides

Blond Psyllium

Organic Noni Fruit (Morinda citrifolia) Powder — known as Aal or Bartundi in Hindi

and capsules — a clean-label aromatic spice and digestive-category Ayurvedic ingredient for supplement and functional food formulations

and genistein

Brahmi leaves also promote relaxation and help manage stress naturally

L-Leucine Instant Powder is a fine

The high tannin

Gallic Acid

Tekaraja or Markava in Sanskrit

Key bio-actives: Anthocyanins (cyanidin-3-glucoside · -rutinoside) · Proanthocyanidins · Total polyphenols · Plant sterols · Unsaturated fatty acids (oleic/palmitoleic traces) · Fiber matrix