60-Inch Gas Restaurant Range with 6 Burners, 24-Inch Charbroiler, Standard Oven and Convection Oven Mexican Restaurant Supplies 12 x 20 insulated wells

12 x 20 insulated wells

Looking for a matching fryer cover

Includes four posts/uprights for assembly

Two 18" x 24" compartments with 14" depth provide ample room for washing and prep tasks

A compact welded sink bowl designed for table-top integration

60-Inch Gas Restaurant Range with 6 Burners, 24-Inch Charbroiler, Standard Oven and Convection Oven Mexican Restaurant Supplies 12 x 20 insulated wells60 Inch Gas Restaurant Range with 6 Burners, 24 Inch Charbroiler, Standard Oven and Convection Oven Standing Pilot, Battery Spark Ignition, Stainless Steel Front and Sides This heavy duty 60 inch range combines six burners, a 24 inch charbroiler, and two ovens in one high output cooking station for busy commercial kitchens. Six open burners with wavy grates provide versatile top cooking capacity. Built in 24 inch charbroiler expands grilling and