Vietti, Barolo Brunate Vintage:2009 The palate is well balanced

The palate is well balanced with slightly firm tannin

13% Cabernet Sauvignon and 2% Cabernet Franc

I've certainly seen young Taylor's with more intensity

bacon fat and black pepper as it makes its steady ascent

There is excellent intensity and power to the imposingly constructed medium weight plus flavors that are blessed with plenty of dry extract that renders the still firm tannic spine almost invisible on the impeccably well-balanced and palate staining finish

Vietti, Barolo Brunate Vintage:2009 The palate is well balancedThe Barolo Brunate was not made in 2014 because of hail damage. Instead, all the fruit was diverted to the Langhe Nebbiolo Perbacco instead. This newest release, the 2015 Barolo Brunate, definitely makes up for the lost ground. This is an explosive and absolutely exuberant expression of Nebbiolo from a vineyard site in La Morra near M. Marengos property. Vietti farms two parcels here, a higher side of the vineyard and a lower one (near Damilano and