American Range 36-Inch Gas Restaurant Range with 12-Inch Griddle, 4 Open Burners, and Convection Oven Wire Shelving Units Maximize overhead organization with a

Maximize overhead organization with a durable 132-inch stainless steel pot rack that mounts to the table

this baker's table combines a thick wood work surface with a stainless steel base

deep bowl with drain

65 mm) or 4 × 12" × 20" × 4" (GN 1/1

and easy-to-clean stainless steel construction for busy foodservice operations

American Range 36-Inch Gas Restaurant Range with 12-Inch Griddle, 4 Open Burners, and Convection Oven Wire Shelving Units Maximize overhead organization with aAmerican Range 36 Inch Gas Restaurant Range with 12 Inch Griddle, 4 Open Burners, and Convection Oven Manual controls, stainless steel exterior, 20 inch back riser and shelf standard This heavy duty 36 inch gas range combines a 12 inch griddle, four open burners, and a convection oven in one versatile cooking platform. Combines a 12 inch griddle, four open burners, and a convection oven in a single 36 inch footprint. 1 inch thick griddle plate is