Southbend Ultimate 60-Inch Gas Restaurant Range with 4 Open Burners, 36-Inch Charbroiler, and 2 Cabinet Bases Tortilla Presses and stay protected in commercial
$7845.00
Description
and stay protected in commercial dishwashing
One oven rack with 3 adjustable positions
single-phase power with a NEMA 5-15P plug
5-inch rear backsplash
A high-visibility two-section freezer that keeps frozen products organized
Southbend Ultimate 60-Inch Gas Restaurant Range with 4 Open Burners, 36-Inch Charbroiler, and 2 Cabinet Bases Tortilla Presses and stay protected in commercialSouthbend Ultimate 60 Inch Gas Restaurant Range with 4 Open Burners, 36 Inch Charbroiler, and 2 Cabinet Bases Stainless Steel Front, Sides & Shelf; 228,000 BTU This high capacity 60 inch range combines open burner versatility, a built in charbroiler, and cabinet storage in one durable stainless steel platform. Combines four open star saut burners with a 36 inch charbroiler for flexible menu production. Two cabinet bases provide convenient under
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