Custard Apple Fruit Extract Powder - Annona reticulata| Ramphal Powder actives-cofactors hypophyllanthin)

hypophyllanthin)

low-dose use in capsules

blend-ready amino acid derivative with a neutral

and anthocyanin composition suits metabolic-health Ayurvedic supplement formulations and functional colour ingredient development

blend-ready herb concentrate from processed castor leaves

Custard Apple Fruit Extract Powder - Annona reticulata| Ramphal Powder actives-cofactors hypophyllanthin)Product Overview Common names: Ramphal, Bullock's Heart, Annona reticulata, Network Custard Apple Botanical name: Annona reticulata Plant part: Fruit Key bio actives: Polyphenols (gallic ellagic acid context) Flavonoids (quercetin kaempferol glycosides) Natural vitamin C context Pectin fibre matrix Triterpene sterol companions Extraction ratio: 10: 1 25: 1 (select grade above) Grade: Food grade Nutraceutical grade Form: Extract powder Process: Solvent