Randell Custom & Serving 9560-3N-DM Narrow 3-Pan Electric Drop-In Hot Food Well with Drains and Manifold Asian Restaurant Supplies 5/8-inch thick Poly-Vance top is

5/8-inch thick Poly-Vance top is built for demanding commercial use

9" x 9" x 5" bowl provides a practical hand-washing basin

Combines an ice bin

Performs five cooking functions in one unit: steam

drain provides a dedicated wastewater outlet

Randell Custom & Serving 9560-3N-DM Narrow 3-Pan Electric Drop-In Hot Food Well with Drains and Manifold Asian Restaurant Supplies 5/8-inch thick Poly-Vance top isRandell Custom & Serving 9560 3N DM Narrow 3 Pan Electric Drop In Hot Food Well with Drains and Manifold Wet Operation, Individual Thermostatic Controls, 12" x 20" Pan Openings This narrow drop in hot well gives operators precise temperature control across three full size pans in a durable, insulated wet operation design with built in drainage. Holds three full size 12" x 20" pans in a narrow drop in footprint. Designed for wet operation with