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Byron Bay Chocolate Co - Dark Milk Chocolate Hazelnuts specialty cakes A Moroccan ingredient used to

$13.99

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A Moroccan ingredient used to add flavour to parfaits

leave out the butter and use cream instead

rather than being waxed or vacuum packed cheese

This delicious crunchy granola is oven baked with just a touch of macadamia oil – and the result is a the taste reminiscent of a childhood favourite

500g / 1kg

Byron Bay Chocolate Co - Dark Milk Chocolate Hazelnuts specialty cakes A Moroccan ingredient used toHand selected hazelnuts, roasted in house, smothered in milk chocolate. Using only the finest and freshest ingredients on earth Byron Bay Chocolate Co's chocolates are like no other.

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