Percheron Chenin Blanc Viognier POD then ageing mainly in stainless

then ageing mainly in stainless steel with a little seasoned French oak to keep the fruit to the fore

a Stinger or a chocolate cocktail

Vibrant red berries with warm

A blend of 95% Tempranillo and 5% Graciano

and a bright note in mocktails and fruity long drinks

Percheron Chenin Blanc Viognier POD then ageing mainly in stainlessA vibrant South African blend of Chenin Blanc and Viognier from the Coastal Region, pairing Chenin's freshness with Viognier's aromatic richness. Bright and expressive, showing lively citrus and ripe stone fruit over subtle floral notes, with a smooth, gently textured palate. Made for grilled chicken, seafood or lightly spiced dishes. Country South Africa Region Coastal Region Grape(s) Chenin Blanc 75%, Viognier 25% Alc. vol. 12. 5% Suitable for