Rosso di Montalcino, Caparzo kfl__leather moreish wines we sell

moreish wines we sell

egg and vegetable soufflés

fruity core

unlike a lot of their colleagues in Barolo

In order to maintain the purity of the grape

Rosso di Montalcino, Caparzo kfl__leather moreish wines we sellDark, ruby red in color. A generous and expressive nose, with hints of violet, raspberry and pomegranate. On the palate the wine is warm, dry, smooth, well balanced. Grapes are sourced from Caparzo's vineyards across the region and blended together after fermentation. Fermentation lasts for around 7 days at a controlled temperature of between 28 C and 30 C. This is followed by delestages and pump overs. Because of the superb quality of the skins, the