Wondaree - Honey Macadamias Chocolate skilled craftsman knead the raw

skilled craftsman knead the raw natural materials and extract the dough elaborately by hand before air drying it in the wind over several months

Rumour has it there’s a mixture of 51 botanicals that macerate in the alcohol for 2 lunar moons

preservative-free and handmade locally

fruit drivien IPA with an assertive mandarin peel bitterness and a dry mouthfeel

while the palate shines brightly and loudly with concentrated flavours of dried fruits

Wondaree - Honey Macadamias Chocolate skilled craftsman knead the rawWondaree is a magical farm on the Atherton Tablelands, QLD, owned and run by Greg and Wendy ONeill since 1983. Here, the right amount of rain and sunshine spwans a carpet of green that blankets the encircling mountains. Wondaree macadamia nuts are farmed by Greg on this beautiful spot, under the watchful eye of Roy the kelpie. Every nut in a Wondaree pack comes from a tree in the orchard of their family home. This special little pegged packet brings