Sumitani Saburo Shoten - Broad Bean Chopstick Rest region_Provence CENTENNIAL

CENTENNIAL

A little more texture

so at Scala they age they wine for two years in big underground cement tanks

The climate and soils around the village have a reputation for producing some of the finest wines of the region

Matéo was born out of a chefs burning desire to transform yerba maté - into something cold

Sumitani Saburo Shoten - Broad Bean Chopstick Rest region_Provence CENTENNIALThis little chopstick rest is handcrafted by Sumitani Saburo Shoten, a family run foundry established in 1939 in Takaoka, Toyama Prefecture. Led by third generation craftsman Masataka Sumitani, the foundry produces exceptional metalwork rooted in a 400 year tradition of smelting. They create timeless, minimalist pieces that honour Japanese craftsmanship and elevate everyday objects. The surface of each rest is hand finished, with a gentle lustre of