Yiayia and Friends - Extra Virgin Olive Oil with Garlic Sea Salt Lasts two weeks in the

Lasts two weeks in the fridge with a stopper

you can’t help but see that unmistakable grassiness

it’s bottled without dosage

Ends softly

Working directly with Ume farmers allows Heiwa Shuzō to secure some of the finest fruit in the country

Yiayia and Friends - Extra Virgin Olive Oil with Garlic Sea Salt Lasts two weeks in theEXCEPTIONAL extra virgin olive oil from the island of Crete, infused with savoury garlic. Just a few drops will enhance the taste of almost any dish. Under the radiant Cretan sun grows these succulent, delicious olives, which are hand harvested and cold pressed to produce superior quality olive oil, preserving its unique nutritional features and exceptional flavour. A true taste of nature in its purest form, courtesy of Yiayia and friends. Housed in a