Vulcan Expando 12-Inch Electric Restaurant Range with Thermostatic Hot Top, Enclosed Base, and 480V Single-Phase Power Dough Dividers Build a flexible wall storage

Build a flexible wall storage layout with a durable 84 x 24 inch grid mat designed for WalStor accessories

000 BTU jet burner provides the intense heat needed for wok-style applications

Robust stainless steel construction on the front and sides ensures durability and easy maintenance

simple solid-state controls

Open stainless steel tubular base with side and rear crossbracing provides stability

Vulcan Expando 12-Inch Electric Restaurant Range with Thermostatic Hot Top, Enclosed Base, and 480V Single-Phase Power Dough Dividers Build a flexible wall storageVulcan Expando 12 Inch Electric Restaurant Range with Thermostatic Hot Top, Enclosed Base, and 480V Single Phase Power Stainless Steel Front and Sides, 10 Inch Riser, 6 Inch Adjustable Legs This compact commercial range pairs a thermostatically controlled hot top with a durable enclosed base for reliable cooking performance in tight kitchen spaces. 12 inch electric restaurant range with one thermostatically controlled hot top. 480V configuration with