Imperial Spec Series 36-Inch Electric Heavy Duty Range with 6 Round Plate Elements and Convection Oven Bread and Batter Stations Stainless steel legs with adjustable

Stainless steel legs with adjustable side cross-bracing and 1-inch adjustable bullet feet help provide stability

single-temperature deck-mount faucet for pantry and sink applications

UL-Listed ventless operation (KNLZ listed) eliminates the need for a costly traditional ventilation hood

3 Cubic Feet Pan Capacity Accepts 26 1/2"W x 28"D x 71 1/2"H Carts Compartments 2 Number of Doors 4 Interior Finish Stainless Steel Exterior Finish Stainless Steel Controls Full Electronic Control with Touchpoint Interface Temperature Range 80°F To 180°F Voltage 208-240 Volts Hertz 60 Hz Phase 1-Phase Amps 13 Amps Watts 3 kW Plug Type NEMA 6-20P Cord Length 8 Feet Shipping Height 95 Inches Shipping Width 78 Inches Shipping Depth 45 Inches Shipping Weight 670 lb Selling Unit Each Units Per Case 1

000 BTU with two manual controls for straightforward operation

Imperial Spec Series 36-Inch Electric Heavy Duty Range with 6 Round Plate Elements and Convection Oven Bread and Batter Stations Stainless steel legs with adjustableImperial Spec Series 36 Inch Electric Heavy Duty Range with 6 Round Plate Elements and Convection Oven Stainless Steel, Backriser, Floor Model Built for demanding kitchens, this 36 inch electric range combines six round plate elements and a convection oven in a durable stainless steel body for versatile, high volume cooking. 36 inch electric heavy duty range with six round plate elements and one convection oven for versatile menu production. Sealed 9