New York Steak Grass Finished lamb or any offal if requested

or any offal if requested and in stock

cast iron cooking

Berkshire pork known for rich marbling

this cut promises a restaurant-quality experience right at home

Our Heritage Turkey Bones are packed with nutrients and flavor

New York Steak Grass Finished lamb or any offal if requestedGrass Finished New York Steaks Lean, tender, and naturally flavorful, our Grass Finished New York Steaks are a classic favorite for any steak night. Cut from our Highland and beef cattle raised entirely on pasture and finished on lush California grasses, these steaks offer a clean, robust flavor you can only get from truly grass finished beef. Each steak is beautifully marbled for a grass finished cut, searing up with a rich crust and buttery bite.