Blodgett Zephaire Series Gas Bakery-Depth Convection Oven, Single Deck, 5-Pan Capacity Bar Trays Halo Heat® technology eliminates fans

Halo Heat® technology eliminates fans and humidity pans for quieter operation and superior product quality

Punched with 2 sets of faucet holes at 8 inches on center

60" W x 21" D x 33" H

Built for efficient hot food service

Constructed from durable stainless steel and equipped with 5-inch casters for easy mobility

Blodgett Zephaire Series Gas Bakery-Depth Convection Oven, Single Deck, 5-Pan Capacity Bar Trays Halo Heat® technology eliminates fansBlodgett Zephaire Series Gas Bakery Depth Convection Oven, Single Deck, 5 Pan Capacity Solid State Controls, 60 Minute Timer, Two Speed Fan Built for high volume baking, this bakery depth gas convection oven delivers even heat, five pan capacity, and easy to use solid state controls. Single deck, bakery depth gas convection oven designed for commercial baking. Accepts five 18" x 26" pans per compartment for efficient batch production. Solid state