Eagle Group Spec-Master Marine Series Stainless Steel Work Table with 4-1/2-Inch Backsplash, 84 x 30 Inches Worktop Freezers Bottom-mounted

Bottom-mounted

of dough per batch for high-volume bakery and pizza operations

energy-efficient freezing for the busiest commercial kitchens

72 Inch W x 50 Inch H

Throttling thermostat adjusts from 300°F to 650°F for versatile control

Eagle Group Spec-Master Marine Series Stainless Steel Work Table with 4-1/2-Inch Backsplash, 84 x 30 Inches Worktop Freezers Bottom-mountedEagle Group Spec Master Marine Series Stainless Steel Work Table with 4 1 2 Inch Backsplash, 84 x 30 Inches 14 300 Series Top, Box Marine Edge, Open Base with Crossrails A rugged stainless steel marine series work table built with a backsplash, reinforced open base, and adjustable leveling feet for dependable daily use. 84" x 30" work surface provides ample room for prep and support tasks. 4 1 2" backsplash helps contain splashes and debris. 14 300