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原味牛肉乾 掛耳咖啡 保存方法:置於陰涼處避免陽光直射，開封後盡快食用完畢

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保存方法:置於陰涼處避免陽光直射，開封後盡快食用完畢

中味：木質沉穩香味

台灣本土紅棗與異國花草原料──玫瑰花瓣、博士茶、金盞花，交織出層次豐富的絕佳滋味

13%)、香料(香料、丙二醇)(0

搭配上厚實濃香的巧克力

原味牛肉乾 掛耳咖啡 保存方法:置於陰涼處避免陽光直射，開封後盡快食用完畢: : 170 g : : ()()()(E621) (E250) (E110)

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