John Boos Laminated Maple Work Table Top, 96 x 60 x 1-3/4 Inch Thick Sausage Stuffers Direct replacement grate for select

Direct replacement grate for select Wells commercial charbroilers

Snap-action thermostats provide convection oven control from 175°F to 550°F

and a convection oven for flexible menu production

and backguard are built for heavy-duty use

Positive 3-1/2" drains help keep water moving efficiently

John Boos Laminated Maple Work Table Top, 96 x 60 x 1-3/4 Inch Thick Sausage Stuffers Direct replacement grate for selectJohn Boos Laminated Maple Work Table Top, 96 x 60 x 1 3 4 Inch Thick Edge Grain Flat Top with Penetrating Oil Finish A heavy duty maple work surface built for demanding prep and baking tasks. Extra large 96" x 60" work surface for high volume prep and baking Edge grain flat top design provides a smooth, durable wood work area Laminated Northern Hard Rock Maple construction for lasting strength Penetrating oil finish helps protect and maintain the wood