RATIONAL iVario Pro L Pressure Braising Pan & Tilt Skillet, 26-Gallon, 440/480V 3-Phase Commercial Gas Ranges 96-inch by 24-inch work surface

96-inch by 24-inch work surface provides a generous commercial prep area

this full-size gas convection oven combines 60

Heavy-duty square tubing supports reliable shelf performance

000 BTU total output with a 3/4-inch gas connection and 6-inch adjustable legs

and easy-to-maintain take-apart construction

RATIONAL iVario Pro L Pressure Braising Pan & Tilt Skillet, 26-Gallon, 440/480V 3-Phase Commercial Gas Ranges 96-inch by 24-inch work surfaceRATIONAL iVario Pro L Pressure Braising Pan & Tilt Skillet, 26 Gallon, 440 480V 3 Phase Multifunctional Cooking Center with Open Frame Floor Base, Power Tilt, and Wi Fi Ethernet A high capacity pressure multifunctional cooking center that combines braising, boiling, deep frying, and pressure cooking in one automated floor unit. 26 gallon pressure braising pan & tilt skillet built for high volume production. iVarioBoost, iCookingSuite, and iZoneControl