MEAT CLUB 01 - BEEF saute Total width : 22 cm

Total width : 22 cm

This course is for 4 people and the goal is that each guest will take home their own hand forged axe and to learn more about the traditions surrounding this iconic tool

Zoe now runs her family's former dairy farm in East Devon

while allowing you a glimpse behind the scenes of life in a modern-day smithy

CARE - IT IS IMPORTANT THAT YOU LOOK AFTER YOUR AXE

MEAT CLUB 01 - BEEF saute Total width : 22 cmOCTOBER 23rd 2025 KNIFE & BEEF An evening of fire, forging and beef tasting with Alex and guest chef Olly Woolnough from MEAT MATTERS. We will kick off with a complimentary drink and a knife forging demonstration from Alex in the forge he will show how traditional knives have been forged in the same way for thousands of years and answer any 'knife' related questions. We will then move to the outdoor fire kitchen for a talk from Olly who will takes us