Ultimate 48-Inch Gas Restaurant Range with 36-Inch Griddle, Standard Oven and Cabinet Base Insulated Beverage Dispensers Overall width 60 ¾" /

Overall width 60 ¾" / 1543 mm Overall depth 42 ⅛" / 1070 mm (convection base) Cooking surface height 37" / 940 mm Flue riser height 22 ½" / 572 mm (with shelf) Total input 294

and interior cavity help maximize durability and easy cleanup

Self-Contained Refrigeration System

Distributed load capacity up to 640 lb

Eagle Spec-Master 144-Inch x 36-Inch Stainless Steel Work Table with 1-1/2-Inch Rear Upturn

Ultimate 48-Inch Gas Restaurant Range with 36-Inch Griddle, Standard Oven and Cabinet Base Insulated Beverage Dispensers Overall width 60 ¾" /Ultimate 48 Inch Gas Restaurant Range with 36 Inch Griddle, Standard Oven and Cabinet Base Natural Gas, Star Saut Front and Non Clog Rear Burners, 22. 5 Inch Flue Riser With Shelf This heavy duty 48 inch gas range combines burner heat, a 36 inch griddle, a standard oven, and cabinet storage in one stainless steel footprint. 48 inch restaurant range with an open burner section, 36 inch griddle, standard oven, and cabinet base. 175,000 BTU total output