Sapphire SMTOB-30120G 120 in. x 30 in. Stainless Steel Work Table — 18/400 Reinforced Top, 5 in. Backsplash, Galvanized Open Base Hot and Cold Buffet Station Metro HotBlox™ Narrow 8-Pan Pass-Thru

Metro HotBlox™ Narrow 8-Pan Pass-Thru Insulated Holding Cabinet

Oil-conserving tube-type design supports efficient operation and reliable recovery

Deliver consistent holding heat in a compact 30-inch form factor with simple toggle-switch operation and a durable aluminum housing

John Boos Stallion 60-Inch Wall-Mounted Stainless Steel Shelf with Safety Edge

Open-well layout holds five 1/1 GN pans up to 6 inches deep

Sapphire SMTOB-30120G 120 in. x 30 in. Stainless Steel Work Table — 18/400 Reinforced Top, 5 in. Backsplash, Galvanized Open Base Hot and Cold Buffet Station Metro HotBlox™ Narrow 8-Pan Pass-ThruSapphire SMTOB 30120G 120 in. x 30 in. Stainless Steel Work Table 18 400 Reinforced Top, 5 in. Backsplash, Galvanized Open Base Open base with adjustable side & rear bracing; KD design for economical shipping; NSF certified Heavy duty 18 400 stainless steel reinforced top with a 1 1 2 inch rounded front edge, 5 inch backsplash and a galvanized open base with adjustable bracing NSF certified for commercial kitchens. Durable 18 400 stainless steel