Rosé 1662, Artelium gv__touriga-nacional This Amaretto is made from

This Amaretto is made from an infusion of bitter almonds with alcohol

the bacteria imparts the marmalade and earthy characteristics that give a level of complexity that is so sought-after in dessert wines these days

benefit from the unique terroir

with notes of blackberry

Skillfully balanced

Rosé 1662, Artelium gv__touriga-nacional This Amaretto is made fromThis English ros sparkling wine from the sun dappled Sussex Downs is pure bottled joy. The nose is a burst of energyfresh cranberries, tangy redcurrants, a pinch of spice, and a teasing wisp of toasted brioche. Take a sip, and its all baked rhubarb and crunchy, juicy cranberryzingy, zesty, and utterly delicious. There's a lovely balance between its approachable charm and the quiet complexity that keeps you coming back for another glass (or two).