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Ravensworth - 2025 Pinot Gris variety_yuzushu 40 days of maceration on

$35.00

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40 days of maceration on skins and then aged in huge Slovenian oak barrels

In the quiet Pyrenean town of Burguete

sourced directly from the the Sake brewery where the yeast originated

Dark as midnight

This secondary maturation in French Oak ex-Tasmanian Pinot Noir casks adds beautiful red berry notes and a unique Tasmanian influence to this small batch single malt

Ravensworth - 2025 Pinot Gris variety_yuzushu 40 days of maceration onA mix of carbonic and on skins fermentation (3 5 days), and whole bunch pressed fruit. Fermention in oak, concrete ceramic, and inox. Imbibo, Importer.

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