The Encyclopedia of Seasoning: 350 Marinades, Rubs, Glazes, Sauces, Bastes & Butters for Every Meal Teachers' classroom resources & material '100 Best Books for Summer

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The Encyclopedia of Seasoning: 350 Marinades, Rubs, Glazes, Sauces, Bastes & Butters for Every Meal Teachers' classroom resources & material '100 Best Books for SummerCraving something spicy or sweet With 350 chili sauces, citrusy marinades, smoky rubs, and more, you can find something for every appetite. These versatile recipes are perfect for meats, vegetables, and seafood alike. Build your own signature seasonings or mix and match flavor profiles to create mouthwatering dishes. Inside youll find: 350 bold seasoning recipes to overhaul your cooking repertoire Stunning photography to inspire your next meal Tips