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Produttori del Barbaresco - 2021 Barbaresco DOCG Ovello Salt tannins are gentle and the

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tannins are gentle and the acidity is bright

you read that right

The wine is racked only once after malolactic fermentation

The grapes were hand-picked on 9 October 2019

The Manseng grape provides for a bass note of Pineapple with it's 'tranchant' acidity - here it is masterfully crafted by Jean-Baptiste into wines that are artisanal and truly captivating

Produttori del Barbaresco - 2021 Barbaresco DOCG Ovello Salt tannins are gentle and theThe Ovello hill is generally cooler, due to its higher altitude above sea level and the influence of northerly winds that gently brush most of the vineyard. These soil and climate characteristics produce more aggressive tannins in the young wine and youthful, exuberant fruit. Produced as a Riserva since 1967, this is also a historic area for growing Nebbiolo: some Ovello vineyards were already renowned in the late 19th century, and Domizio Cavazza,

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